Canopy Café
Engaged early, we provided buildability advice to help St Margaret’s refine the café design to suit budget, site constraints and school operations. From early procurement of long-lead items to staging works around school activities, our team ensured a seamless delivery with minimal disruption to campus life.
Burleigh Heads State School Tuckshop and Amenities
Partnering with Honeywill Consulting, we upgraded the school tuckshop with a fully equipped, high-performance kitchen fit-out and refreshed the senior amenities. Delivered in a live school environment, the project focused on minimising disruption while creating modern, functional spaces that enhance daily operations for the school community.
Aidan’s Place Cafeteria
Under an ECI to D&C contract, we transformed an undercroft into a world-class tuckshop, ensuring safety, minimal disruption, and seamless collaboration. Delivered on time and within budget, this stress-free project set a new standard and strengthened ties with the Society of the Sacred Advent Schools.
Patina at Alumni Court
UQ envisioned a fine dining facility at the Radon Building on their St. Lucia campus, requiring price and program certainty and heritage expertise. Our team provided design and buildability input, delivered the project on time and within budget, bringing the award-winning Patina at Alumni Court to life.
TSMC Commercial Kitchen
This purpose-built, standalone commercial kitchen supports TSMC’s growing network of stores. Under a D&C contract, we resolved a major program risk early, avoiding delays caused by a rooftop plant deck. Throughout delivery, we collaborated closely with consultants and certifiers to ensure the space met all food-grade requirements and achieved full certification. The result is a high-performance production facility delivered on time, ready to scale with TSMC’s continued growth.